The Hartley Board
A dark walnut board with warm cherry contrast strips, a juice groove, side grips and a solid 4 cm profile.
Made by hand by Ewald — see the process →
Specifications
About this piece
The Hartley is a dark long-grain board with warm cherry contrast strips set into the face. The darker timber gives it a quieter, more evening-table character than the oak boards, while the lighter lines keep the shape crisp and readable.
The 4 cm profile gives it reassuring weight, and the juice groove, rounded edges, side grips and rubber feet make it practical as well as decorative. It is well suited to bread, cheese, fruit and daily prep where a darker board feels at home on the counter.
The timbers
A dark, temperamental timber - quiet under oil, dramatic under light.
A deep chocolate-brown hardwood that develops warmer, sometimes violet undertones when oiled. Black Walnut is slightly softer than oak, with a richer, more expressive grain that makes it a striking choice for a chopping board meant to be looked at as well as used. Durable enough for regular use, but prized just as much for its depth, contrast, and the way it ages beautifully.
Soft pinks, honey warmth, and a colour that only gets better with age.
A warm, reddish hardwood with a calm, refined grain that glows beautifully once oiled. American Cherry begins with soft pink, honey, and light brown tones, then gradually darkens into a richer amber-red patina with use and exposure to light. Softer than oak and maple, it makes a warm, characterful chopping board — as much about grain and warmth as everyday function. Ages gracefully.
Care instructions
Wash by hand with mild soap. Towel dry. Re-oil every 6-8 weeks with food-safe oil.
Shipping & returns
We ship to Great Britain & Northern Ireland; shipping is calculated at checkout. Each piece is packed in a recycled card box. Made-to-order items can be returned within 14 days unless they've been used; bespoke commissions are non-returnable. Returns are easy — write to us first.
